Woodstock Library program gets kids cooking for the soup kitchen
One of the Woodstock Library’s most popular workshops for children this summer was the cooking class led by Emily Sherry and Anthony Heaney, who run Provisions, the Tinker Street sandwich shop. On August 29, 14 kids, aged eight through 15, gathered in the kitchen of the Woodstock Reformed Church to make chicken soup, which was served the next day at the Daily Bread Soup Kitchen, held at Christ’s Lutheran Church down the road.