Monday-Sunday, Oct. 29-Nov. 11: For a prix fixe of $32.95 for dinner or $22.95 for lunch (tax, beverage and gratuity not included), you get a three-course meal at some of the region’s finest restaurants (including at the Culinary Institute of America).
Eula was not at all shy about letting it be known, quite loudly, whether he loved or hated something, aesthetically speaking.
Saturday, Oct. 27: Joe Gurrera, owner of New York City’s famed Citarella chain of fish stores and of Lockwood & Winant, a wholesale company located at the Fulton Fish Market, will host a talk and book-signing. He’ll also offer a tasting of one of his specialties, sausage-and-calamari Italian Surf & Turf.
Saturday-Sunday, Sept. 29-30: Thousands are expected to celebrate the stinking rose at the Hudson Valley Garlic Festival in Saugerties.
Saturday-Sunday, Sept. 22-23: As always, Oktoberfest features authentic German and German-American entertainment, but this weekend will also include a Ciders in the Catskills tasting and some high-flying action by the Monster Energy Aerial Stunt Show.
Saturday, Sept. 29: A quarter-century has passed since Mary Anne and Richard Erickson opened the original Blue Mountain Bistro in Woodstock, and now they’ve got a cookbook out, drawing on all this experience: Feel Good Food: Recipes from the Hudson Valley’s Blue Mountain Bistro-to-Go.
Saturday, Sept. 15: There’s live music, food and vendors, but let there be no mistake about who the headliners are here: brewers, over 90 of them serving up samples of 180 different products.
Sunday, Sept. 16: As you taste your way through the Hudson Valley food, wine and beer tastings, attendees are asked to choose their favorite morsels.
Sept. 7: Earth, Wind & Fuego and North River Roasters liven up Poughkeepsie’s Middle Main
Saturday-Sunday, September 8-9: New York wineries and gourmet specialty food producers are in the spotlight at this end-of-summer event, which started out years ago as a gathering of oenophiles and gradually expanded to include a New York Craft Beer Pavilion as well as distilleries and hard ciders.