Fleisher’s Meats founders start Applestone Meat Company
Joshua and Jessica Applestone are gearing up to offer home delivery of charcuterie and other meats to Hudson Valley customers
All posts by Jennifer Brizzi
Make it an event with Gigi’s Laura Pensiero
Although Gigi Market and Café on Pitcher Lane in Upper Red Hook closed recently, the space is now home to
Culinary rebel Libbie Summers gets Sweet & Vicious in Rhinebeck
Your grandmother’s cookbook didn’t come with a photo of the author spread-eagled in sugar on the first page, but Sweet
Somatic bodywork
Several therapeutic movement-based treatments work with massage, or separate from it, to improve the body’s alignment, and through that, other
Milk in full flower at Falanga’s mozzarella in Poughkeepsie
A throwback to old times, Falanga’s, a 75-year-old Poughkeepsie company, is still making fresh, handmade creamy-white mozzarella. It’s a mild-but-flavorful
Pay homage to the wild onion of myth and mystery in Hudson on Saturday
I’m looking forward to Hudson’s fourth annual Ramp Fest – a party paying homage to the wild onion, or ramp
Into The Would
If you went to the Would in Highland, it would feel like time travel with a quirky retro setting and
Horseradish healing
Can that little jar of horseradish in your fridge cure cancer? Like its cousins, the other cruciferous veggies like broccoli
Chug a glögg
Do you want to try a different kind of tipple? Rhinecliff’s own Hetta, released in November, offers a versatile new/old
Another Fork in Milan offers gourmet fare in a relaxed setting
The wildly imaginative fare of chef Jamie Parry might tease your tastebuds with a dish like salmon with chamomile broth,