Ellenville’s in the running for a “Hometown Takeover”
“For this pitch, you have to feature what’s wrong – total warts-and-all, and we’ve got a few warts in Ellenville. It’s a reality TV show, so we needed to be real.”
“For this pitch, you have to feature what’s wrong – total warts-and-all, and we’ve got a few warts in Ellenville. It’s a reality TV show, so we needed to be real.”
Alyson Reidy owns and operates a beloved spot on Route 209 in Stone Ridge where ice cream has been served for nearly 70 years.
Saturday, Feb. 15: “I wanted to create a cookbook for people who had sort of fallen out of the practice of cooking or who had never learned to cook in a way that is flexible, incorporating different ingredients on the fly, which is what you get if you have a garden or shop at the Farmers’ Market. It also helps you avoid waste.”
Saturday, February 8: High Falls artist Jan Sawka (1946-2012), originally from Poland, was known for his diverse creative output, which included paintings, prints, sculptures and a movable ten-story stage set for the Grateful Dead’s 25th-anniversary tour.
Friday, January 17: Matthew Goodman reads The City Game at Oblong Books in Rhinebeck.
Chaminda is from Sri Lanka and Shiwanti hails from the south of India. Heading a growing international team of cooks and servers, their focus is on making people feel comfortable and well-taken-care-of.
Unlike their former cozy spot on Partition Street, this incarnation of Olsen & Company is spacious enough to invite in a crowd of shoppers and eaters.
“The Hudson Valley is rich with culture. To work to carry this on in our way – that’s what we do.”
ImagineMIC produces a lightweight, disposable patch that is worn on the left side of the chest. It constantly streams information about your heartbeat, respiration and other hemodynamic data points to a central monitoring intervention center, where that diverse team of medical professionals tracks exactly how your body is doing, 24/7.
“We’ve always admired this building. We spoke with the Masons, who were operating on a much smaller scale by then. We saw what it could be and took the risk.”